Ginger Cake With Cream Cheese Frosting

Ginger Cake With Cream Cheese Frosting. Oh Cake Gingerbread Layer Cake with Cream Cheese Frosting The Foodie Days of Christmas While classic cream cheese frosting is always a winner, there are plenty of other delicious options to switch things up! Maple Cream Cheese Frosting: A cozy twist on the classic—adds a hint of maple syrup for extra warmth and depth. However, I stir the rest of the cake together by hand

Make the frosting: Beat the butter and cream cheese in a clean mixer bowl until light and fluffy Gradually add the confectioners' sugar, beating until combined

Gingerbread Cake with Cream Cheese Frosting Recipe Gingerbread cake, Desserts, Holiday desserts

However, I stir the rest of the cake together by hand You'll need the standard cake ingredients like butter, eggs, vanilla, all-purpose flour and both baking powder and baking soda.Brown sugar adds a touch more flavor, and molasses, ginger and cinnamon gives it the classic "gingerbread" taste.Using coffee instead of water is one more big flavor boost. Gradually add the confectioners' sugar, beating until combined.

Gingerbread Cake with Cream Cheese Frosting • Food Folks and Fun. Make sure to wrap it tightly without frosting, caramel, and sprinkles Make the frosting: Beat the butter and cream cheese in a clean mixer bowl until light and fluffy

Gingerbread Cake with Cinnamon Cream Cheese Frosting. You'll need the standard cake ingredients like butter, eggs, vanilla, all-purpose flour and both baking powder and baking soda.Brown sugar adds a touch more flavor, and molasses, ginger and cinnamon gives it the classic "gingerbread" taste.Using coffee instead of water is one more big flavor boost. If the toothpick comes out clean, remove the cake from the oven